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With a dramatic increase in claims over false and misleading food labeling over the past several years, the food and beverage litigation news cycle has spent much time analyzing a legal landscape rife with discussion of the “reasonable consumer.” Pages…
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Recent Articles

In 2020, the total of all economic costs per acre for growing corn in Illinois averaged $869 in the northern section, $893 in the central section for farmland with “high” soil ratings, $850 in the central section for farmland with…
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A recent farmdoc daily article discussed a number of automation and precision agriculture technologies that will be increasingly used in production agriculture. The adoption and use of these technologies will require additional expertise and skills of managers and the workforce…
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The USDA released the 2021 Prospective Plantings report on March 31st. The report indicated that U.S. farmers this year intended to plant 91.444 million acres of corn, 87.6 million acres of soybeans, and 316.2 million acres for all principal crops.…
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Agricultural carbon markets exist through privately and publicly owned companies with aim to reduce carbon emissions through trade of carbon units sequestered at the farm level. The sale of carbon credits presents an opportunity for farmers to receive financial benefits…
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Brazil’s corn production has increased over the past two decades because of the increased production of second crop corn, also known as the safrinha, or “little harvest” in Portuguese. Over the past 20 years, the second crop corn production has…
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Recent farmdoc daily articles have discussed the importance of new technologies to crop agriculture, the value and role of information in the adoption of technologies, and possible payoffs for precision farming. This article explores trends in automation and robotics in…
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