Covered Cropland vs. Cover Crops: Broadening the Perspective January 13, 2021 Carl Zulauf, Gary Schnitkey, Krista Swanson, Nick Paulson, and Joe Janzen
Law and Taxation: A Retrospective of 20 Years September 12, 2019 A. Bryan Endres, Donald Uchtmann, and Gary Hoff
The Federal Food Safety Agency: A Proposal to Move FDA Food Safety Responsibilities to the USDA July 5, 2018 A. Bryan Endres
Limited Impact of Biomass Crop Assistance Program (BCAP) Under Current Funding Levels August 24, 2017 Ruiqing Miao and Madhu Khanna
What’s in a Name? FDA Working to Define “Natural” and Redefine “Healthy” October 14, 2016 Lisa R. Schlessinger and A. Bryan Endres
Dead Zones & Drinking Water: Update on Precision Conservation Management September 22, 2016 Jonathan Coppess and Laura Gentry
The Evolution of Cottage Food Regulation in Illinois August 31, 2016 Lisa R. Schlessinger and A. Bryan Endres
Vigorous Weeds and Lethargic Regulations: A Wicked Problem for Farmers June 24, 2016 Lisa R. Schlessinger and A. Bryan Endres
Dead Zones & Drinking Water, Part 4: the Des Moines Water Works Lawsuit March 24, 2016 Jonathan Coppess
Questioning the Final RFS Rule, Part 3: Reasonableness of the Interpretation January 22, 2016 Jonathan Coppess
Questioning the Final RFS Rule, Part 2: the Meaning of the Word ‘Supply’ January 14, 2016 Jonathan Coppess
IFES 2015: Dead Zones & Drinking Water: Farming’s Nutrient Loss Challenge December 29, 2015 Jonathan Coppess